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Fuqi Feipian Recipe Beef and Tripe

Beef Tripe Recipes Chinese Style​

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Beef Tripe and Tendons With Dried Bean Curd Recipe - Food.com

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In a stockpot add beef tripe's, tendon, ginger, garlic, star anises, green onion, salt and cover with water the mixture and bring to boil and after 5 minutes of boiling reduce to a light rolling simmer. Simmer until the tripe and tendons are tender. Remove from stock and set aside to cool. Cut the tripe and tendons into pieces.

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Question: How To Cook Beef Tripe Chinese Style? - Smoked

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How do I make beef tripe faster? You can cook tripe in a pressure cooker, it will cook faster and make less smells (which in turn attract flies) but I prefer the old school way of slow cooking it in a normal pot over low heat. Please search my blog for my beef stock recipe. If you don't have beef stock then plain water will do.

Roman Style Tripe | Allrecipes

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Step 1. Combine water, tripe, vinegar, salt, vanilla, and bay leaf in a large stockpot over high heat. Bring to a boil and skim off any foam that accumulates. Reduce heat to medium-low, cover pot, and simmer for 1 1/2 hours. Transfer tripe to a plate and set aside to cool.

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15 Chinese Beef Recipes That Are so Much Better Than Takeout

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For beef lovers who are looking to shake up their grilling and roasting routine, you'll love the variety of Chinese beef stir-fries, stews, and braises that produce tender, juicy meat. Many of these dishes are ready in 30 minutes or less, which makes them perfect for getting dinner ready on busy weeknights. The majority of the recipes use flank steak, sirloin steak, or beef chuck, which are ...

Ginger Scallion Tripe Dim Sum Style) Recipe - Chinese.Food ...

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Aug 21, 2012 - My son and husband are both obsessed with the tripe from our favorite Chinese dim sum restaurant, so Ive spent the last month trying to perfect a recipe at home to duplicate it. The trick is to infuse the tripe with lots of the ginger and scallion flavor while its becoming tender, during the initial boiling step. The o…

Chinese Beef Main Dish Recipes | Allrecipes

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10. Instead of ordering out Chinese food, do it yourself. Great with white rice or sticky rice (jasmine rice). Family recipe! Substitute beef with 1/2-inch pieces chicken breast prepared the same as the beef above or 2 cups cooked shrimp prepared as above. By jeanny07.

Beef and Tripe Pochero Recipe - Panlasang Pinoy

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Instructions. Heat a cooking pot then pour-in the oil. Once the oil gets hot, sauté the onion and garlic. Add the ox tripe and cook for 2 minutes. Put-in the beef and sliced sausage. Continue to cook for 2 to 3 minutes or until the color of the beef turns light brown. Pour-in the beef broth and tomato sauce. Let boil.

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